ALL ORDERS PLACED AFTER 11/22 WILL SHIP OUT STARTING MONDAY, 11/28

Recipes — marinades

Hickory Chicken Marinade

Posted by Travis Miller on

Ingredients:1 1/2 oz FALLING BARK FARM® HICKORY SYRUP2 1/8 oz  FALLING BARK FARM® PREMIUM RAW HONEY1/4 cup Vegetable Oil2 Tbsp. Soy Sauce Directions:Mix all ingredients in a small bowl. Place chicken in a glass bowl, pour marinade over chicken and cover. Refrigerate 4 to 6 hours. Grill chicken 4 minutes on each side or until cooked thoroughly.

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Hickory Orange Glaze for Pork

Posted by Travis Miller on

Ingredients:1 1/2 oz FALLING BARK FARM® HICKORY SYRUP2 1/8 oz  FALLING BARK FARM® PREMIUM RAW HONEY3/4 oz  Dijon Mustard1/2 tsp. Dried Thyme1/2 cup Orange Juice1/2 cup Balsamic Vinegar3/8 oz Minced Garlic8 1/8 tsp. Orange Liqueur or Port Directions:Mix all ingredients in a small saucepan and simmer on medium heat for 5 minutes. Place meat and marinade in a sealable plastic bag for 4-12 hours. Grill to desired temperature.

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Wild Game Marinade

Posted by Travis Miller on

Ingredients:1/4 cup FALLING BARK FARM® HICKORY SYRUP1/4 cup Olive Oil2 Tbsp. Lemon Juice2 Tbsp. Horseradish2 Tbsp. Soy Sauce1 Clove Garlic Finely Chopped Directions:Mix all ingredients together and use to marinade any wild game you may have. Place meat and marinade in a seal-able plastic bag for 4-12 hours. Grill to desired temperature.

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